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Tools for the kitchen

Coffee and matcha ratio calculator

A repeatable starting point for your next cup. Scale a pour-over, a bowl of matcha or a matcha latte, then adjust to your taste.

Your quantities

15 g coffee + 250 g water

Water is the amount poured into the brewer. The cup will contain less because the grounds retain water.

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How the quantities work

Coffee: grams of grounds x water ratio x servings. The default 15 g coffee and 250 g water follows Hario UK’s reference V60 recipe. Matcha with water uses an adjustable starting example of 2 g powder and 60 ml water. The latte preset follows Ippodo’s 3 g powder, 100 ml water and 100 ml milk recipe. Follow your tea producer’s instructions where they differ.

Further reading: Hario’s V60 guide.

Further reading: Ippodo’s latte recipe.

Read the method

The calculator scales ingredients; it does not replace brewing instructions. Read pour-over ratios, making a first bowl or making a latte. Water poured through coffee is not the final drink volume. Allow space for foam in a latte cup.

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